Ingredients & Allergens
Categories
Regular
Traditional Welsh Cake
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Sugar, EGG, Raisins (Raisins, Sunflower Oil) (7%), Currants (Currants, Sunflower Oil)(7%), Spices,
Orange & Cranberry
Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate)). Butter (Butter (MILK), Salt.). Sugar. Dried Cranberries (Sugar, Cranberries, Sunflower oil.). EGG. Orange Zest (2%) (Orange Zest). Orange Oil (0%) (Orange Oil (100%)).
Cinnamon Welsh Cake
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Sugar, EGG, Cinnamon (1%),
Lemon Welsh Cake
Flour (WHEAT Flour, Calcium Carbonate,
Niacin, Iron, Thiamin), Raising Agents
(Disodium Diphosphate, Sodium
Bicarbonate)). Vegan Butter (Plant oils
(sunflower, rapeseed in varying proportions),
coconut oil, water, sea salt, faba bean
preparation, emulsifier (sunflower lecithin),
natural flavouring, colour (carotenes).).
Sugar. Oat Milk (Water, Gluten free Oats, Sun
flower oil, Sea salt, Gellan gum). Lemon Zest
(2%) (Lemon Zest). Natural Lemon Flavouring (0%) (Natural Flavouring, Lemon Oil). Suitable for vegans.
Ginger Welsh Cake
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Brown Sugar, EGG, Ginger (1%)
Triple Chocolate Welsh Cake
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter(MILK), Salt), Sugar, EGG, Dark Chocolate (Cocoa Mass, Sugar, Emulsifier
(SOY Lecithin (E322)), Natural Vanilla Flavouring)(7%), Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass,
Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring) (7%) White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (SOY lecithin (E322)), Natural Vanilla Flavouring) (7%), Cocoa Powder (Cocoa Powder, Acidity Regulator: Potassium Carbonate) (0.9%)
White Chocolate & Cranberry Welsh Cake
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Sugar, Dried Sweetened Cranberries (Sugar, Cranberries, Sunflower oil) (13%), EGG,White Chocolate (Sugar, Cocoa Butter, Whole MILK powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Growing Great Chocolate: Cacao, White Chocolate)(5%), Cinnamon,
Lime & Coconut Welsh Cake
WHEATFlour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (MILK, Salt), Icing Sugar (Icing Sugar, Maize Starch), Dessicated Coconut (11%) (Coconut, Preservative: Sodium Metabisulphite (SULPHITE)), Sugar, EGG, Fresh Lime (2%)
Coconut & Chocolate Welsh Cake
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Icing Sugar (Icing Sugar, Maize Starch), Dessicated Coconut (Coconut, Preservative: Sodium Metabishlphite (SULPHITE)) (12%), Dark Chocolate 54.5% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavoring)(10%), Sugar, EGG, Cocoa Powder (Cocoa Powder, Acidity Regulator: Potassium Carbonate) (0.6%)
Dark Chocolate & Ginger Welsh Cake
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Brown Sugar, Crystallised Ginger (Ginger, Sugar, Preservative: SULPHER DIOXIDE)(9%), EGG, Dark Chocolate 54.5% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavoring)(6%), Ginger (0.8%)
Dark Chocolate & Orange Welsh Cake
Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Raising Agents(Disodium Diphosphate, Sodium Bicarbonate)). Vegan Butter (Plant oils (sunflower, rapeseed in varying proportions),coconut oil, water, sea salt, faba bean preparation, emulsifier (sunflower lecithin), natural flavouring, colour (carotenes).). Sugar. Oat Milk (Water, Gluten free Oats, Sunflower oil, Sea salt, Gellan gum). Dark Chocolate (8%) (Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring.) . Orange zest (2%) (Orange). Mamgu Spice (Cassia
Cinnamon, Coriander, Pimento, Cloves, Ginger, Nutmeg). Natural Orange Flavour, (orange oil.). Suitable for Vegans.
Dark Chocolate & Raspberry Welsh Cake
Flour (WHEAT flour raising agents (mono-calcium phosphate, sodium bicarbonate), calcium carbonate, niacin, iron, thiamine.). Butter (Butter (MILK), Salt (1.9%max.)). Sugar (Sugar,). Dark Chocolate (Cocoa Mass (50.5%), Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring.). EGG. Raspberry (100% Raspberries). Raspberry Flavouring (Natural raspberry flavouring with other natural flavourings, propylene glycol (E1520).).
Chilli Chocolate Welsh Cake
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Sugar, EGG, Dark Chocolate 54.5% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavoring)(7%), Chilli (1%), Cocoa Powder (Cocoa Powder, Acidity Regulator: Potassium Carbonate) (0.9%), Chilli Powder (0.9%)
White Chocolate Welsh Cake
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (MILK, Salt,) Sugar, White Chocolate (Sugar, Cocoa Butter, Whole MILK powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Growing Great Chocolate: Cacao, White Chocoalte)(13%), EGG, Cinnamon
Coffee and Walnut Welsh Cake
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (MILK, Salt), Sugar, EGG, Dark Chocolate 54.5% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring)(7%), Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring) (7%), Cocoa Powder (Cocoa Powder, Acidity Regulator: Potassium Carbonate) (0.9%), WALNUTS, Icing sugar (icing sugar, maize starch), Espresso shot (coffee, water)
Cherry Bakewell Welsh Cake (no nuts)
Flour (WHEAT flour 96%, raising agents (mono-calcium phosphate, sodium bicarbonate), calcium carbonate, niacin, iron, thiamine.).Butter (Butter (MILK), Salt (1.9%max.)). Sugar. Egg. Glace Cherries (5%) (Cherries, Glucose-fructose syrup, Acidity Regulator (Citric Acid), Colour (Erythrosine), PRESERVATIVE (SULPHUR DIOXIDE)). Almond Essence (1%) (Natural flavouring substances, Natural flavouring preparations, ethanol.).
Lotus Biscoff Welsh Cakes
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (MILK, Salt),Sugar, EGG, Lotus Biscoff Spread (Original Caramelised Biscuits58%(WHEAT flour, Sugar, Vegetable Oils(Palm*, Rapeseed) Candy Sugar Syrup, Emulsifier (SOYA Lecithin) Acid, (Citric Acid),
*Palm Oil from Sustainable and Certified Plantations
Mint Choc Chip Welsh Cake
Flour (WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate.).Butter (MILK, Salt) Sugar, 50.5% Dark Chocolate (13%) (Cocoa Mass (50.5%), Sugar, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring.). EGG, White Chocolate (7%) (sugar, cocoa butter, whole MILK powder, emulsifier (SOY lecithin), natural vanilla flavouring). Cocoa Powder (Cocoa powder, acidity regulator (potassium carbonate).). Mint essence (Natural flavouring substances & preparations, propylene glycol). Peppermint Oil (Peppermint Oil (100%)). Natural Green Food Colouring (Turmeric (E100), Spirulina, water, maltodextrin and citric acid).
Lavender and Honey Welsh Cake
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (MILK, Salt), Sugar, EGG, Fresh lemon, Honey, Lavender, Icing Sugar (Icing Sugar, Maize Starch)
Pumpkin Spice Welsh Cake
Flour (WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Raising Agents: Monocalcium Phosphae, Sodium Bicarbonate.).Butter(MILK, Salt). Sugar. EGG, Icing Sugar (Icing Sugar, Anti-Caking Agent (Tricalcium Phosphate)). Brown Sugar (Cane Sugars). Vanilla Essence (Water, Monopropylene Glycol, Colour (Caramel E150a), Flavourings). Pumpkin Spice (Ground Cinnamon, Ground Ginger, Ground Nutmeg and Ground Cloves.). Pumpkin Spice (Natural Flavouring preparations, propylene glycol (E1520), triacetin (E1518).).
Maple & Pecan Welsh Cake
Flour (WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate.).Butter (MILK, Salt). EGG, Brown Sugar (Cane Sugar). Pecan Nuts (4%) (Pecan NUTS.). Maple Syrup (1%) (Maple syrup). Vanilla Essence (Water, Monopropylene Glycol, Colour (Caramel E150a), Flavourings), Maple Flavouring (Natural maple flavouring with other natural flavourings, propylene glycol (E1520))
Savoury
Cheese & Leek Savoury Welsh Cake
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), EGG, Cheddar Cheese (MILK)(8%), Leek (8%), Garlic, Salt, Pepper
Feta and Olive Savoury Welsh Cake
WHEATFlour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (MILK, Salt), EGG, Feta (Pasteurized sheep (70% min) and goat’s (30% max), milk, salt, culture, rennet) (8%), Olive (8%), Garlic, Salt, Pepper.
El Mexicana Savoury Welsh cake
WHEAT Flour(WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Raising Agents(Disodium Diphosphate, Sodium Bicarbonate)), Butter (Butter(MILK), Salt (1.7%)), EGG, Mexicana Cheese (8%) (Cheddar Cheese (MILK), Rehydrated peppers (3%) (Water, Red, and Green Peppers, Red and Green Jalapeno Peppers), Mexican Style Seasoning (Paprika, Chilli, Cumin, Black pepper, Garlic powder, Salt, Sugar, Dried peppers, Tomato, Garlic, Tomato powder, Onion powder, Parsley, Paprika Extract, Acid: Citric acid.).), Jalapenos (7%) (Jalapeno Peppers, Water, Salt, Acidity Regulators (Citric Acid, Acetic Acid), Preservatives (Potassium Sorbate, Sodium Metabisulphite (SULPHITES)).).
Vegan (V)
Traditional Welsh Cake Vegan (V)
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Plant oils (sustainable palm, sunflower, rapeseed), filtered water, sea salt (1,7%), fava bean preparation, plant-based emulsifier (sunflower lecithin), natural flavourings, Sugar, Oat milk, Raisins (Raisins, Sunflower Oil) (7%), Currants (Currants, Sunflower Oil)(7%), Spices,
Cinnamon Welsh Cake Vegan (V)
WHEATFlour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Plant oils (sustainable palm, sunflower, rapeseed), filtered water, sea salt (1,7%), fava bean preparation, plant-based emulsifier (sunflower lecithin), natural flavourings, Sugar, Oat milk, Spices (Cinnamon)
Dark Chocolate & Ginger Welsh Cake Vegan (V)
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Plant oils (sustainable palm, sunflower, rapeseed), filtered water, sea salt (1,7%), fava bean preparation, plant-based emulsifier (sunflower lecithin), natural flavourings Sugar, Oat milk, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring)(11%), Crystalised Ginger (11%), Spices (Ginger)
Dark Chocolate & Orange Vegan (V)
Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Raising Agents(Disodium Diphosphate, Sodium Bicarbonate)). Vegan Butter (Plant oils (sunflower, rapeseed in varying proportions),coconut oil, water, sea salt, faba bean preparation, emulsifier (sunflower lecithin), natural flavouring, colour (carotenes).). Sugar. OAT Milk (Water, Gluten free Oats, Sunflower oil, Sea salt, Gellan gum). Dark Chocolate (8%) (Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring.) . Orange zest (2%) (Orange). Mamgu Spice (Cassia
Cinnamon, Coriander, Pimento, Cloves, Ginger, Nutmeg). Natural Orange Flavour, (orange oil.). Suitable for Vegans.
Lime & Coconut Vegan (V)
WHEAT Flour (Wheat flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Vegetable Oils (Sunflower 21% Rapeseed, Sustainable Palm); water, Salt; Emulsifiers - E471, Sunflower Lecithin; Preservative - Potassium Sorbate; Acid - Lactic Acid; B Vitamins (Niacin, B6, B2, Folic Acid & B12; Flavourings; Colours - Annatto Bixin, Curcumin), Sugar, Oak milk, Natural Lime flavourings, Edible Glitter (Gum Arabic E414), Colours E171, Preservative E202), Icing Sugar (Icing Sugar, Maize starch), Desiccated Coconut (11%)(Coconut, Preservative: Sodium Metabisulphite (SULPHITE))
Lemon Welsh Cake Vegan (V)
Flour (WHEAT Flour, Calcium Carbonate,
Niacin, Iron, Thiamin), Raising Agents
(Disodium Diphosphate, Sodium
Bicarbonate)). Vegan Butter (Plant oils
(sunflower, rapeseed in varying proportions),
coconut oil, water, sea salt, faba bean
preparation, emulsifier (sunflower lecithin),
natural flavouring, colour (carotenes).).
Sugar. Oat Milk (Water, Gluten free Oats, Sun
flower oil, Sea salt, Gellan gum). Lemon Zest
(2%) (Lemon Zest). Natural Lemon Flavouring (0%) (Natural Flavouring, Lemon Oil). Suitable for vegans.
Cherry Bakewell Vegan (no nut) (V)
Flour (WHEAT flour 96%, raising agents (mono-calcium phosphate, sodium bicarbonate), calcium carbonate, niacin, iron, thiamine.).Butter (Butter (MILK), Salt (1.9%max.)). Sugar. Egg. Glace Cherries (5%) (Cherries, Glucose-fructose syrup, Acidity Regulator (Citric Acid), Colour (Erythrosine), PRESERVATIVE (SULPHUR DIOXIDE)). Almond Essence (1%) (Natural flavouring substances, Natural flavouring preparations, ethanol.).
‘Cheese’ & Leek Welsh Cake Vegan (V)
WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Plant oils (sustainable palm, sunflower, rapeseed), filtered water, sea salt (1,7%), fava bean preparation, plant-based emulsifier (sunflower lecithin), natural flavourings, Sugar, OAT milk, Leeks, Mature Cheddar Flavour (water, Coconut Oil (24%) Modified Starch (Potato & Corn), Corn Starch, Sea Salt, Mature Cheddar Flavour, Olive Extract, Colour: B-Carotene, Vitamin B12), Garlic, Salt, Pepper.
Special Boxes & Limited Edition Welsh Cakes
Barti Rum & Raisin Welsh Cake
Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin, Sodium Bicarbonate E500, Monocalcium Phosphate E341). Butter (MILK). Sugar. EGG. Raisins (8%) (Raisins, Sunflower Oil). Barti Ddu Rum (3%).Spices (Coriander, Cinnamon, Fennel, Ginger, Caraway, Cloves, Nutmeg, Pimento.).
Hot Cross Bun Welsh Cake (Easter Treat Box)
Flour (WHEAT flour, raising agents (mono-calcium phosphate, sodium bicarbonate), calcium carbonate, niacin, iron, thiamine.). Sugar. Butter(MILK), Salt). EGG. Raisins (Raisins, Sunflower Oil). Currants (Currant, Sunflower Oil). Mixed Peel (Orange Peel, Lemon Peel, Glucose Fructose Syrup, Salt, Acidity Regulator (Citric Acid), PRESERVATIVE (SULPHUR DIOXIDE)). Icing Sugar (Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate). Mamgu Spices.
Lemon Curd Dodger Welsh Cake (Easter Treat Box)
Flour (WHEAT flour, raising agents (mono-calcium phosphate, sodium bicarbonate), calcium carbonate, niacin, iron, thiamine.). Butter(MILK,Salt). Sugar. EGG. Lemon Curd (1%) (Sugar, Water, Palm Oil, Cornflour, Dried WholeEGG, Lemon Juice from Concentrate, Gelling Agent: Pectin; Acid: Citric Acid; Salt, Acidity Regulator: Sodium Citrates; Lemon Oil, Colour: Carotenes; Antioxidant: Ascorbic Acid.). Vanilla (Flavouring Preparations, Sunflower Oil, Antioxidant E307).
Mini Egg Welsh Cake (Easter Treat Box)
Flour (WHEAT flour, raising agents (mono-calcium phosphate, sodium bicarbonate), calcium carbonate, niacin, iron, thiamine.). Butter (MILK, Salt). Sugar. EGG. Cocoa Powder (Fat Reduced Cocoa Powder, Acidity Regulator (Potassium Carbonate).). Mini Eggs (11%) (Milk chocolate (Sugar, Full creamMILK powder, Cocoa Butter, Cocoa Mass, Emulsifier (sunflower lecithin), Natural flavouring). Sugar. Modified Maize Starch. Caramelised sugar syrup. E101. E163.).
Carrot Cake Welsh Cake (Easter Treat Box)
Flour (WHEAT flour, raising agents (mono-calcium phosphate, sodium bicarbonate), calcium carbonate, niacin, iron, thiamine.). Butter (MILK, Salt). EGG. Light Brown Sugar (Cane Sugar). Dark Brown Sugar (Cane sugar, Cane Molasses). Carrots (2%) . Icing Sugar (Sugar, Anti-Caking Agent, E341 (iii) Tri Calcium Phosphate). Vegetable Oil (SOYABEAN oil (produced from genetically modified SOYA), Anti-foaming Agent: Dimethyl polysiloxane (E900) 5ppm). Mamgu Spices. Nutmeg. Cream Cheese flavour (Natural flavouring substances, lactic acid, propylene glycol (E1520)). White Chocolate Carrot (Sugar, Cocoa butter, Whole MILK powder, Emulsifier: E322 (sunflower lecithin), Natural vanilla flavouring, Paprika extract, Colouring: E141).
Premium Gin Infused Welsh Cakes (Mother's Day Gift Box)
Flour (WHEAT flour, raising agents (mono-calcium phosphate, sodium bicarbonate), calcium carbonate, niacin, iron, thiamine.). Butter (MILK), Salt (1.9%)). Sugar. EGG. Tonic Water (Carbonated Water, Sugar, Acid (Citric acid), Acidity Regulator (Sodium Citrate), Flavourings (including Quinine), Preservative (Potassium Sorbate), Sweeteners (acesulfame K Succralose)). Icing Sugar (Sugar, Anti-Caking Agent: Tricalcium Phosphate).Natural Lime Flavour (1%) (100%LimeOil). In The Welsh Wind Gin (1%). Juniper (NaturalFlavouring preparations, Ethanol, Propylene Glycol (E1520).).