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Ingredients & Allergens

As we use shared equipment in a busy bakery environment some products may not be suitable for those with severe allergies. Whilst we do everything in our power to minimise any cross contamination we do have a small kitchen and make every welsh cake by hand. We make many different flavours which collectively may contain the following ingredients: WHEAT, MILK, EGGS, SULPHITES, ALMONDS, COCONUT, SOYA. Please contact us if you have any questions.

Regular

Traditional Welsh Cake

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Sugar, EGG, Raisins (Raisins, Sunflower Oil) (7%), Currants (Currants, Sunflower Oil)(7%), Spices, Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate E450(i), Sodium Bicarbonate E500(ii))

Cinnamon Welsh Cake

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Sugar, EGG, Cinnamon (1%), Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate E450(i), Sodium Bicarbonate E500(ii)); Edible Glitter (Gum Arabic (E414), Colours: E171, Preservative: E202)

Lemon Welsh Cake

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Sugar, EGG, Fresh Lemon (3%), Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate E450(i), Sodium Bicarbonate E500(ii)), Edible Gliter (Gum Arabic (E414), Colours E171, Preservative E202)

Ginger Welsh Cake

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Brown Sugar, EGG, Ginger (1%), Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate E450(i), Sodium Bicarbonate E500(ii)); Edible Glitter (Gum Arabic (E414), Colours E171, Preservative E202)

Triple Chocolate Welsh Cake

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Sugar, EGG, Dark Chocolate 54.5% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavoring)(7%), White Chocolate (Sugar, Cocoa Butter, Whole MILK powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Growing Great Chocolate: Cacao, White Chocolate)(7%), Cocoa Powder (Cocoa Powder, Acidity Regulator: Potassium Carbonate) (0.9%), Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate E450(i), Sodium Bicarbonate E500(ii))

White Chocolate & Cranberry Welsh Cake

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Sugar, Dried Sweetened Cranberries (Sugar, Cranberries, Sunflower oil) (13%), EGG,White Chocolate (Sugar, Cocoa Butter, Whole MILK powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Growing Great Chocolate: Cacao, White Chocolate)(5%), Cinnamon, Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate E450(i), Sodium Bicarbonate E500(ii))

Lime & Coconut Welsh Cake

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WHEATFlour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (MILK, Salt), Icing Sugar (Icing Sugar, Maize Starch), Dessicated Coconut (11%) (Coconut, Preservative: Sodium Metabisulphite (SULPHITE)), Sugar, EGG, Fresh Lime (2%)

Dark Chocolate & Coconut Welsh Cake

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Icing Sugar (Icing Sugar, Maize Starch), Dessicated Coconut (Coconut, Preservative: Sodium Metabishlphite (SULPHITE)) (12%), Dark Chocolate 54.5% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavoring)(10%), Sugar, EGG, Cocoa Powder (Cocoa Powder, Acidity Regulator: Potassium Carbonate) (0.6%), Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate E450(i), Sodium Bicarbonate E500(ii)); Edible Glitter (Gum Arabic E414, Colours E171, Preservative E202)

Dark Chocolate & Ginger Welsh Cake

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Brown Sugar, Crystallised Ginger (Ginger, Sugar, Preservative: SULPHER DIOXIDE)(9%), EGG, Dark Chocolate 54.5% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavoring)(6%), Ginger (0.8%), Raising Agents: WHEAT flour, Sodium Acid Pyrophosphate E450(i), Sodium Bicarbonate E500(ii));  Edible Glitter (Gum Arabic E414, Colours E171, Preservative E202)

Dark Chocolate & Orange Welsh Cake

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Sugar, Dark Chocolate 54.5% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavoring) (12%), EGG, Fresh Orange (1%), Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate E450(i), Sodium Bicarbonate E500(ii)); Spices

Chilli Chocolate Welsh Cake

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), Sugar, EGG, Dark Chocolate 54.5% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavoring)(7%), Chilli (1%), Cocoa Powder (Cocoa Powder, Acidity Regulator: Potassium Carbonate) (0.9%), Chilli Powder (0.9%), Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate E450(i), Sodium Bicarbonate E500(ii))

White Chocolate Welsh Cake

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (MILK, Salt,) Sugar, White Chocolate (Sugar, Cocoa Butter, Whole MILK powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Growing Great Chocolate: Cacao, White Chocoalte)(13%), EGG, Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate E450(i), Sodium Bicarbonate E500(ii)); Cinnamon

Coffee and Walnut Welsh Cake

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (MILK, Salt), Sugar, EGG, Dark Chocolate 54.5% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring)(7%), Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring) (7%), Cocoa Powder (Cocoa Powder, Acidity Regulator: Potassium Carbonate) (0.9%), WALNUTS, Icing sugar (icing sugar, maize starch), Espresso shot (coffee, water) Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate, Sodium Bicarbonate).

Cherry Bakewell Welsh Cake

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), ALMONDS (13%), Sugar, Whole GlacéCherries (Cherry, Glucose-fructose Syrup, Sugar, Acidity Regulator: Citric Acid, Preservatives: Potassium Sorbate, SULPHER DIOXIDE; Colour: Erythrosine)(6%), EGG, Almond Flavouring Essence (Water, Monopropylene Glycol, Flavourings)(0.8%), Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate E450(i), Sodium Bicarbonate E500(ii))

Contains NUTS

Mince Pie Welsh Cake

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (MILK, Salt), Sugar, Mincemeat(Vine Fruits (Sultanas, Raisins, Currants), Glucose-Fructose Syrup, Apple (apple, Preservative : Acetic Acid) Sugar, Humectant: Glycerol; Dextrose, Candied Mixed Peel (3%) (orange peel, Glucose-Fructose Syrup, Sugar, Lemon Peel, Acidity Regulator: Citric Acid; Preservative SULPHUR DIOXIDE, Vegetable Suet (Palm Oil, Rice Flour, Sunflower Oil) Water, Spices, Colour: Plain Caramel; Acidity Regulator: Citric Acid; Orange Oil), EGG,Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate E450(i), Sodium Bicarbonate E500(ii)); Spices

Lotus Biscoff Welsh Cakes

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (MILK, Salt),Sugar, EGG, Lotus Biscoff Spread (Original Caramelised Biscuits58%(WHEAT flour, Sugar, Vegetable Oils(Palm*, Rapeseed) Candy Sugar Syrup, Emulsifier (SOYA Lecithin) Acid, (Citric Acid), Raising Agents(WHEAT flour, Sodium Acid Pyrophosphate , Sodium Bicarbonate);Edible Glitter (GumArabicE414, ColoursE171, PreservativeE202)
*Palm Oil from Sustainable and Certified Plantations

Lavender and Honey Welsh Cake

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (MILK, Salt), Sugar, EGG, Fresh lemon, Honey, Lavender, Icing Sugar (Icing Sugar, Maize Starch)

Savoury

Cheese & Leek Savoury Welsh Cake

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (Butter (MILK), Salt), EGG, Cheddar Cheese (MILK)(8%), Leek (8%), Garlic, Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate E450(i), Sodium Bicarbonate E500(ii)); Salt, Pepper

Feta and Olive Savoury Welshcakes

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WHEATFlour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (MILK, Salt), EGG, Feta (Pasteurized sheep (70% min) and goat’s (30% max), milk, salt, culture, rennet) (8%), Olive (8%), Garlic, Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate, Sodium Bicarbonate); Salt, Pepper.

Bombs

Rolo Welsh Cake Bombs

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WHEATFlour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (MILK, Salt), Sugar, EGG, Glucose syrup, invert sugar syrup, MILK powders (whole and skimmed), Cocoa butter, Vegetable fats (Palm*, Mango kernel, Sal, Shea), Sweetened condensed skimmed MILK (skimmed milk, sugar), Cocoa mass, Lactose and proteins from whey (from Milk), Butterfat (from milk), Emulsifier (sunflower lecithin), Salt, Flavouring. Fat reduced cocoa powder (6%), Vegetable oil (coconut), Anti-caking agent (talc), Cinnamon (1%), Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate, Sodium Bicarbonate); Edible Glitter (Gum Arabic E414, Colours E171, Preservative E202).
*Palm Oil from Sustainable and Certified Plantations

Traditional Welsh Cake Bombs

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WHEATFlour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (MILK, Salt), Sugar, EGG, Raisins (Raisins, Sunflower Oil) (7%), Currants (Currants, Sunflower Oil)(7%), Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring) (7%), Spices (Cassia Cinnamon, Coriander, Pimento, Cloves, Ginger, Nutmeg) Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate, Sodium Bicarbonate)

Vegan (V)

Traditional Welsh Cake Vegan (V)

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Plant oils (sustainable palm, sunflower, rapeseed), filtered water, sea salt (1,7%), fava bean preparation, plant-based emulsifier (sunflower lecithin), natural flavourings, Sugar, Oat milk, Raisins (Raisins, Sunflower Oil) (7%), Currants (Currants, Sunflower Oil)(7%), Spices,Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate, Sodium Bicarbonate)

Cinnamon Welsh Cake Vegan (V)

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WHEATFlour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Plant oils (sustainable palm, sunflower, rapeseed), filtered water, sea salt (1,7%), fava bean preparation, plant-based emulsifier (sunflower lecithin), natural flavourings, Sugar, Oat milk, Spices (Cinnamon) Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate, Sodium Bicarbonate), Edible Glitter (Gum Arabic E414, Colours E171, Preservative E202)

Lemon Welsh Cake Vegan (V)

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, SodiumBicarbonate), Vegetable Oils (Sunflower 21% Rapeseed, Sustainable Palm); water, Salt; Emulsifiers - E471, Sunflower Lecithin; Preservative - Potassium Sorbate; Acid - Lactic Acid; B Vitamins (Niacin, B6, B2, Folic Acid & B12; Flavourings; Colours - Annatto Bixin, Curcumin), Sugar, Oat milk, Lemon (4%), Edible Glitter (Gum Arabic E414, Colours E171, Preservative E202), Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate, Sodium Bicarbonate) Edible Glitter (Gum Arabic (E414), Colours E171, Preservative E202)

Dark Chocolate & Ginger Welsh Cake Vegan (V)

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Plant oils (sustainable palm, sunflower, rapeseed), filtered water, sea salt (1,7%), fava bean preparation, plant-based emulsifier (sunflower lecithin), natural flavourings Sugar, Oat milk, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring)(11%), Crystalised Ginger (11%), Spices (Ginger) Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate, Sodium Bicarbonate), Edible Glitter (Gum Arabic (E414), Colours E171, Preservative E202)

‘Cheese’ & Leek Welsh Cake Vegan (V)

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Plant oils (sustainable palm, sunflower, rapeseed), filtered water, sea salt (1,7%), fava bean preparation, plant-based emulsifier (sunflower lecithin), natural flavourings, Sugar, OAT milk, Leeks, Mature Cheddar Flavour (water, Coconut Oil (24%) Modified Starch (Potato & Corn), Corn Starch, Sea Salt, Mature Cheddar Flavour, Olive Extract, Colour: B-Carotene, Vitamin B12) Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate, Sodium Bicarbonate) Garlic, Salt, Pepper.

Gluten Free (GF)

Traditional Welsh Cake Gluten Free (GF)

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Butter (Butter(MILK), Salt), Flour Blend (rice, potato, tapioca, maize, buckwheat, raising agents: mono-calcium phosphate, sodium bicarbonate; thickener: xanthan gum), Rice Flour (White rice, Brown Rice), Sugar, EGG, Raisins (Raisins, Sunflower Oil) (7%), Currants (Currants, Sunflower Oil)(7%), Spices, Xanthan Gum E415,Rising Agents:Disodium diphosphate, sodium hydrogen carbonate, calcium sulphate

Lemon Welsh Cake Gluten Free (GF)

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Butter (Butter (MILK), Salt),Flour Blend (rice, potato, tapioca, maize, buckwheat, raising agents: mono-calcium phosphate, sodium bicarbonate; thickener: xanthan gum), Rice Flour (White rice, Brown Rice), Sugar, EGG, Lemon (4%), Xanthan Gum E415,Edible Glitter (Gum Arabic E414, Colours E171, Preservative E202),Rising Agents:Disodium diphosphate, sodium hydrogen carbonate, calcium sulphate

Coconut & Chocolate Welsh Cake Gluten Free (GF)

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Butter (Butter (MILK), Salt),Flour Blend (rice, potato, tapioca, maize, buckwheat, raising agents: mono-calcium phosphate, sodium bicarbonate; thickener: xanthan gum), Rice Flour (White rice, Brown Rice),Dessicated Coconut (Coconut, Preservative: Sodium Metabishlphite (SULPHITE)) (12%), Icing Sugar (Icing Sugar, Maize Starch), Sugar, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavoring)(11%), Cocoa Powder (Cocoa Powder, Acidity Regulator: Potassium Carbonate)(0.7%), Xanthan Gum E415,Rising Agents:Disodium diphosphate, sodium hydrogen carbonate, calcium sulphate;Edible Glitter (Gum Arabic (E414), Colours E171, Preservative E202)

Mince Pie Welsh Cake Gluten Free (GF)

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Butter (MILK, Salt),Flour blend(rice, potato, tapioca, maize, buckwheat, raising agents: mono-calcium phosphate, sodium bicarbonate; thickener: xanthan gum), Rice Flour (White rice, Brown Rice), Sugar,Mincemeat(Vine Fruits (Sultanas, Raisins, Currants), Glucose-Fructose Syrup, Apple (apple, Preservative : Acetic Acid) Sugar, Humerctant: Glycerol; Dextrose, Candied Mixed Peel (3%) (orange peel, Glucose-Fructose Syrup, Sugar, Lemon Peel, Acidity Regulator: Citric Acid; Preservative SULPHUR DIOXIDE, Vegetable Suet (Palm Oil, Rice Flour, Sunflower Oil) Water, Spices, Colour: Plain Caramel; Acidity Regulator: Citric Acid; Orange Oil)(13%), EGG, Xanthan Gum E415, Rising Agents:Disodium diphosphate, sodium hydrogen carbonate, calcium sulphate; Spices

Cheese & Leek Welsh Cake Gluten Free (GF)

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Butter (MILK, Salt), Flour Blend (corn, rice, potato, tapioca, maize, buckwheat, raising agents: mono-calcium phosphate, sodium bicarbonate; thickener: xanthan gum), EGG, Cheddar Cheese (MILK) (8%), Leek (8%), Garlic, Xanthan Gum E415, Rising Agents: Disodium diphosphate, sodium hydrogen carbonate, calcium  sulphate, Salt, Pepper.

Special Boxes

Double Chocolate Welsh Cake (Welsh Cake S'More Kit)

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WHEAT Flour (WHEAT flour: Calcium Carbonate, Iron, Nicotinamide Thiamin; Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Butter (MILK, Salt), Sugar, EGG, Dark Chocolate 54.5% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring)(7%), Cocoa Powder (Cocoa Powder, Acidity Regulator: Potassium Carbonate) (0.9%), Raising Agents (WHEAT flour, Sodium Acid Pyrophosphate, Sodium Bicarbonate)

Veggie Mallows (Welsh Cake S'More Kit)

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Glucose-fructose syrup, sugar, water, modified tapioca starch, corn starch; gelling agent: carrageenan; hydrolysed rice protein, flavourings, colours: E162. May contain traces of MILK.

Milk Chocolate Discs (Welsh Cake S'More Kit)

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Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring)

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